藍莓馬芬鬆餅粉
$3.22
$6.45
In stock
Category: 烘焙粉
山藍莓與新鮮研磨全穀物的風味，理應存在於馬芬蛋糕中，因此我們推出了藍莓馬芬粉。如同Kodiak的所有產品，這款馬芬粉遵循邊疆傳統，採用100%全穀物製作，並富含蛋白質。
Customer Reviews (4.9 / 5 · 7 reviews)
The whole grains give these muffins a hearty texture that actually keeps me full past lunch. I tossed in a few extra fresh blueberries and the batter held up perfectly without getting soggy.
These muffins turned out surprisingly tall and fluffy, with real bits of blueberry throughout that didn't all sink to the bottom. I just baked a batch for breakfast and the whole kitchen smelled amazing.
The whole grains give these muffins a nice hearty texture that holds up well, and the blueberries are juicy without making the batter soggy. My kids even asked for seconds.
The whole-grain texture really works here — it gives the muffins a satisfying density without being dry. I threw in a few extra frozen blueberries and they baked up perfectly golden on top.
I love that these mix up into a hearty muffin without being dense—the mountain blueberries actually taste fresh. Baked a batch last weekend and they disappeared before lunch.
The whole grains give these muffins a nice hearty texture that boxed mixes usually lack, and the blueberries taste like real fruit, not candy. I threw in a little extra vanilla and they came out bakery-quality in under 25 minutes.
The blueberries are plentiful and taste like real mountain fruit, not artificial syrup. Mixed up a batch for breakfast and they came out with nice domed tops, though I wished they were a touch sweeter for my taste.